A Few Ways for Me to Use My Neglected Ice Cream Maker
From my notebook of food ideas:
Latin American Trio: Jamaica Sorbet, Mojito Sorbet and Mango Sherbet or Coconut Sorbet or Pineapple-Habenero Sorbet or Cucumber-Chile or Avocado Ice Cream or something else? This is still clearly a work in progress.
Frozen Gazpacho: Tomato Sorbet, Cucumber Sorbet and Red Pepper Sauce
Kir Royale: Cassis Sorbet with Champagne Jelly
Frescata: Strawberry Sorbet with Champagne Jelly
Southern Trio: Buttermilk Sorbet, Corn Ice Cream and Peach Sorbet
Frozen Chocolate Dipped Strawberry: Chocolate Sorbet/Ice Cream with Strawberry Ice Cream/Sorbet. One will be sorbet and the other will be an ice cream
Deconstructed Lemon Meringue Pie: Lemon Sorbet, Lemon Ice Cream and Meringues
Deconstructed Apple Pie A La Mode: Cinnamon Ice Cream, Baked Baby Apple, Sables. I am particularly interested in this one.
Deconstructed Pesto: Basil Gelato, Olive Oil Gelato, Parmesan Gelato and Pine Nut Cookies. I can't decided if this one sounds intriguing or horrible.
Any other clever ideas?